NUMEROUS SCIENTIFIC PUBLISHED STUDIES AT MAJOR UNIVERSITIES OVER THE PAST 40 YEARS HAVE CONFIRMED THE SPICE'S ANTI-VIRAL and ANTI-INFLAMMATORY PROPERTIES AS WELL AS ITS ACKNOWLEDGED ABILITY TO BOOST ONE'S IMMUNE SYSTEM, VITAL TO FIGHTING ANY DISEASE INCLUDING WHAT THE WORLD IS DEALING WITH TODAY.
Curcumin has been found particularly helpful over the past 18 years against a number of earlier life- threatening Coronavirus infections which we have reported on Coast to Coast: Ebolla, Sars 1, Mers, H1/N1 and Human Papilloma, Rift Valley Fever Viruses as well as HIV- AIDS.
Numerous studies have shown that curcumin possesses a wide spectrum of biological and pharmacological properties; acting, for example, as anti- inflammatory, anti-cancer and anti-cholesterol, diabetes and anti-aging and without toxicity. Recently, curcumin’s antiviral and antibacterial activity was investigated, and it was shown to act against various important human pathogens like the influenza virus, hepatitis C virus, HIV and strain of Streptococcus, and Pseudomonas. Despite the established potency, curcumin has not yet been approved as a therapeutic antiviral agent. There are several reviews summarizing the current knowledge and future perspectives of the antiviral, antibacterial, anti-inflammatory and antifungal effects of curcumin. While turmeric is not presented here as a cure for viruses, it has been acknowledged as being helpful and protective in avoiding viral disease.